If you haven't ever been to Buffalo, New York, or haven't been back since that visit to Niagara Falls, you must plan to visit Buffalo in July for their impressive and innovative annual Garden Walk which attracts tens of thousands of garden lovers each year. Garden Walk is usually hosted the last weekend of July and at the height of Buffalo's glowing garden season. Buffalo's 19th century architecture and Victorian neighborhoods is a stunning backdrop for these gardens and its hospitable citizens.

Buffalo Garden Walk is a free, self-guided urban garden tour which has expanded from 19 gardens initially in 1995, to over 350 gardens in 2010. From the beginning, this special garden tour was founded without prizes and competition. What has blossomed from all of this is a celebration of urban gardens, gentrification of neighborhoods, and pride of community. Frequently, home-owners are on hand to talk about their homes, gardens, and plants.

Marvin Lunenfeld and Gail McCarthy were the original founders and garden pioneers of Buffalo Garden Walk. Fifteen years later, Buffalo Garden Walk continues to grow and inspire everyone, and is a model all of us could start in our own communities. It has become the largest garden tour in America.

In 1868, Buffalo had the good fortune and foresight to enlist Frederick Olmstead (the architect of New York City's Central Park)  and his partner, Calvert Vaux, to create a series of parkways and parks for Buffalo and the beginning of Buffalo's recreational park system. Olmstead  also championed for  land preservation from industrial development and encroachment surrounding Niagara Falls. It is evident that Buffalo has been passionate about its parks and gardens for a long time.

Besides Buffalo's Garden Walk, there is a lot more of Buffalo to explore in the way of its parks, botanical gardens, architecture, fine dining, local nurseries, colorful shops, and warm hospitality.

Please share if you have been to Buffalo's Garden Walk. Please comment if your local community hosts a free garden tour.

VintageGardenGal Tibit Thyme....

I was visiting Buffalo for Buffa10, a national gathering of garden bloggers, hosted and organized this year by Elizabeth Licata of Garden Rant, Allentown Gardener, and Jim Charlier of Art of Gardening. Many thanks for an incredible visit and experience of Buffalo!

I'm in awe of my fellow garden bloggers, and new friends representing all different growing zones, geographic regions, and voices of gardening. The Buffalo News happened to catch up with our group and wrote, Plant It, Grow It, Blog It, with an honorable mention of VintageGardenGal, and new friend Dee's Red Dirt Ramblings.

Thank goodness there has been a renaissance in the popularity of farmers markets in the last ten years. If you are not able to grow fresh organic vegetables, believe me, there is someone at your local farmer markets that does.

Farmers markets are a signature of European lifestyle. Europeans generally shop every few days, if not every day for their fresh baguette and croissants. Why not frequent a farmers market one day a week, and introduce it into your lifestyle. You will be guaranteed seasonal selections.

Farmers markets tend to draw colorful and lively people, and it is a fun experience. It is also a way of supporting people who are passionate about growing fresh, often heirloom and organic produce. There are also plant and flower farmers, too, who specialize in amazing heirloom vegetable selections and healthy herbs, to take home for your own kitchen garden.

The Hillcrest Farmers Market on Sundays 9am-2pm (rain or shine) is one of the best in the San Diego area. It is located at 3960 Normal Street, at Lincoln, adjacent to the DMV parking lot, San Diego, CA 92103. It is a worthwhile treat to visit on Sundays.

You can easily make it into a Hillcrest Farmers Market day excursion. This little excursion can be done with your car or if you are adventurous, a bike. Make sure you bring your camera and a cooler to keep your purchased produce.

Start your Sunday morning off, with a little breakfast and an aromatic cup of coffee at the popular Bread & Cie, 350 University Ave., San Diego, CA 92103. Sunday hours are 8am-6pm. (tel) (619) 683-9322.

Proceed with a 5 minute car ride to the Hillcrest Farmers Market, where you will find a bustling hub of excitement. Nearby parking spots are sometimes hard to find. Let your senses fuse with all of the color, aromas, activity. Plan your meals for the following week, with what is in season. I like to purchase interesting vegetable seedlings to supplement my kitchen garden. Look for the unusual such as flavored honey, fresh gourmet mushrooms, fresh hummus, or Greek pastries.

When you are finished at the farmers market, hop into your car for another short 5 minute car ride, and you are in Balboa Park. Visit the Inez Grant Parker Memorial Rose Garden, free to the public 365 days a year. This public rose garden is one of the best in the country with 2,500 roses of 200 varieties. Peak season for this spectacular rose garden is April to May. It is located across from the San Diego Natural History Museum.

If you worked up a little appetite, and want a tasty bite for lunch, Mama Testa is a reasonable lunch, serving "rave review" tacos from recipes around Mexico. Just down the street from Balboa Park, Mama Testa is located at 1417a University Ave. San Diego, CA 92103. Sunday hours are Noon to 8pm. (tel) (619) 298-8226.

Whether you live in San Diego, or plan on visiting some day. Be sure and put the Sunday Hillcrest Farmers Market on your calendar or itinerary.

Please share if you frequent your local farmers markets. Please comment if you have been to the Hillcrest Farmers Market in San Diego.

My husband, John, wanted two things out of our remodel, a garage and a wine-making room. Just kidding. Part of our remodel involves a stand alone barn which will house a two-car garage, wine-making room, and a guest apartment upstairs. Our architect, Bill Bocken, was very clever to cloak all of this into a barn. Our trees and landscaping soften the barn, and immediately give the barn a presence as if it has been on our property for a long time.

The two large openings you see in the above photo will be actual sliding barn doors, which will look west to our garden, vineyard, and the ocean horizon. Our barn will be multi-use and functional for a variety of activities. It will be a working barn.

On a recent trip back to the Chicago area, traveling south and west into the farm heartland, I was captured by the beauty of the many working family farms and open land of rich earth. Trees were carefully planted around the family home and center of the farm for protection. You could often see the original barn of the farm homestead abandoned for safety reasons, but sometimes still standing and making an aesthetic impression on the landscape.

There is a great green movement to recycle precious floors, beams, and materials from these abandoned barns and buildings, rather than have them lost to landfill and further decay. Theses materials can live on, be re-purposed and enjoyed for anther 100 years.

Some barns, like this white barn in the photo below, still function and thrive today. This former dairy barn is part of an 1830's farmstead in Woodstock, Illinois, majestically morphed into an ideal setting for a garden antique business, Kimball & Bean.

It is nearly impossible to photograph with true justice this incredible barn. I wasn't able to capture and show you the massive length of this barn, or that it is two stories high. Hopefully, I was able to show you its charm and enduring presence.

If you are ever near the community of Woodstock, Illinois, take the time to visit their picturesque town square and Kimball & Bean Garden Antiques, a few miles outside of town. My husband and I hope to recreate some of the charm and enduring presence with our own barn, that we saw in the barns in the Midwest farm heartland.

Did you visit or have a barn growing up? Please share, if you know of a barn now that has been saved and reinvented for something wonderful? Please comment on why you think barns are so wonderful.

I've been lost in writing about Provence for nearly a month. If that is not proof enough of how special Provence is to me. I have so many more postcards to send you from Provence, but my own garden, in my own Mediterranean climate is beckoning me home.

I'm going to end "Postcards from Provence" mentioning two very special restaurants in Provence that completed our visit. It is hard not to get a truly delicious meal any where in Provence. All of the bistros and restaurants are just divine. You can't go wrong. The menu and ambience's of Les Abeilles restaurant in Sablet, and Le Mas de Tourteron restaurant outside of Gordes, are however, special dining experiences.

Les Abeilles Les Abeilles in Sablet, centrally located to many places of interest like the famous village of Gigondas and its hearty Rhone wine, as well as Mount Ventoux, one of the highest peaks in the area, and famed as a route often on the cycling Tour de France. Les Abeilles is also a small hotel, restaurant, and bar. We stumbled upon this gem towards the end of our visit, and couldn't ask for a better dining experience. Chef Johanes and his wife Marlies, make sure everyone has a wonderful dining experience and visit.

Our dinner at Les Abeilles was something like being in the midst of an ongoing "three-act play". I have never had that dining experience before. Each table in the tiny restaurant had its cast of characters and drama. Although my husband and I were into our own dinner and dining experience, we couldn't help but observe the other tables and their perspective dramas unfolding. Maybe there is a play to write, about this dining experience in my future.

Besides having a wonderful dinner, we happened to meet a new lifetime friend that night, just part of the ambiance of the evening. A young German doctor, who is also a serious bike rider, and enthusiastically rides Mount Ventoux, whenever his vacation time permits. Restaurant Les Abeilles, 4, rue de Vasion, 844110 Sablet, (tel) (0)4.9012.38.96, Les Abeillles.

Le Mas de Tourteron Le Mas de Tourteron, like the Bistro du Paradou, was also a restaurant we had tried to dine at on our first trip to Provence, and eventually succeeded in having a Sunday lunch there, our second visit.

Le Mas de Tourteron is a very unique and romantic restaurant, owned by self-taught chef, Elizabeth Bourgeois, and her sommelier husband. It is a lovingly restored centuries-old mas, (farmhouse), which also use to be the site of an old silk cocoon farm.

Elizabeth is near legendary for her farm recipes, and has a large kitchen garden. Le Mas de Tourteron has its own garden setting, and just exudes romance. My husband and I were celebrating an early anniversary Sunday lunch, but I could imagine someone's very special evening, and "being proposed to" here.

Inside the restaurant, Elizabeth's antique and vintage bird cage collection hung throughout on its stone walls, woos diners with charm. Le Mas de Tourteron is very special, and very pricey. I suggest reservations, as days and hours vary slightly throughout the year. For a treat, dine at Le Mas de Tourteron, chemin de St.-Blaise, Gordes, (tel) (0)4-90-72-00-16, Le Mas de Tourteron.

Salut Provence! Your magic, beauty, and charm simply astounds me! I hope to return, once again, as soon as I can.

Lower Rhone Valley and Town of Sablet

Provence is so large and diverse, it really is hard to describe it all. When traveling by car, one is often fooled by the distance and time it takes to get around. Although there are some highways, a lot of the roads, are secondary roads which meander and wind through the small villages, towns, and countryside. In fact, "the mode" of getting around Provence seems to support the relaxed tempo of life here.

Approaching the Medieval Village of Gordes

In the Luberon region of Provence, the large regional Luberon Park protects the countryside from random development and preserves its wonderful valley floors and rising Luberon foothill views.

The wind can be a factor in Provence. There are actually several winds which occur in this region. The mistral, probably the best known, originates in Siberia and barrels towards Provence through the Cote du Rhone valley, sometimes with violent force and sometimes for days. During a mistral wind, everyone has a favorite legendary "mistral story" to tell.

Overlooking The Village of Bonnieux

Many of the hillside villages are from medieval times, and some started as Roman beginnings, when that was the best way to defend yourself from invaders. Often well-preserved, and with commanding views, these villages have wonderful bistros, weekly markets, honey-stone churches to explore, village tradition, artisan crafts, and lively local culture to take in.

Provence is soothing and peaceful visually. How can you not be moved looking out at its verdant quilted patchwork countryside, gentle rising foothills, valley floors, and vast blue horizon, seemingly untouched for centuries. Incredibly, you can still experience fields of happy sunflowers, acres of scented lavender, flocks of sheep migrating, producing olive groves, and noteworthy vineyards, as part of normal everyday Provencal life.

Springtime in Provence, when these photos were taken, show how simply beautiful the countryside is. Much of the landscape in spring consists of budding vineyards, gnarled mature olive trees, towering cypress, blossoming fruit trees, climbing roses, blooming wisteria, and the dramatic red poppy in mass.

Have you been to Provence in the spring? What is your favorite memory?

Plane Trees In Cucuron

One does not travel and explore Provence, especially if you are a gardener, without noticing its beautiful and awed plane trees. Plane trees are found everywhere in Provence. They line its country roads, often approaching and leaving a town or village. They are a focal point in many a family's courtyard, providing umbrella-like shade, and a spot to place an inviting outdoor table. They are often strategically planted in village centers and town squares. They can create a majestic and impressive grand boulevard style in their maturity and beautiful foliage.

Plane trees are the type of tree, in maturity, that create their own environment. They can reach 100 feet tall or more. Plane trees can be shaped and groomed into a variety of shapes, and provide welcome shade, especially in the warmer months of the year. Plane trees were planted prolifically, because they were a durable tree to population pollution, grew quickly, provided excellent shade, looked beautiful, required little water, and could be planted in poor soil.

Provence plane trees are a hybrid of the Asian and American sycamore trees. They were created, quite by accident out of Oxford, England in the 16th century. In the 19th century, plane trees were imported to Southern France, and planted extensively. Napoleon was responsible for extensive planting of plane trees throughout Southern France, for the purpose of keeping his marching army cool, under their great green canopies.

Tops of Plane Trees In Gigondas

Wouldn't it be wonderful to live in a region, like Provence, where plane trees are so prolific, so enduring, and so much a part of the charming character of the countryside. Plane trees are yet another reason, why the Provence countryside is so endearing.

"Some spots are the cradle of genius, Provence is one." --Lawrence Durrell. Locals have always known it. Provence's magic, like a magnet, draws many types of people to its charming countryside and ensuing lifestyle. There amongst the markets, cobblestone roads, bistros, shops, and restaurants, look closely and be observant. You might see your favorite author, fashion czar, cookbook writer, painter, actor, director, Michelin-star chef, celebrity, winemaker, photographer, and the list goes on.

"A Royal Encounter" When we visited Provence our first year we had tried to eat at Le Bistro du Paradou, a wonderful country bistro full of Provencal charm, however, we were too late for lunch and too early for dinner. Mireille and Jean-Louis Pons' country bistro is one of famed restaurant critic and cookbook writer, Patricia Wells' favorites in Provence. Well, it was worth a second try on our second trip, and we were successful in experiencing an incredible lunch. Everyone shares the same house table menu, choice of house wines, and gracious service.

After lunch, I pulled Jean-Louis Pons aside, and asked him a few questions, and thanked him for such a lovely lunch. He proceeded to tell me, "That it is afternoons like this, when Princess Caroline of Monaco and her husband come, I am especially pleased. She comes every spring, and is sitting there now at the table under the window." Can a jaw drop to your knees? Mine did. She was facing me across the room, surrounded by an entourage of people at her table who had floated into the bistro unnoticed. I looked at her for a long time, so I might forever keep her vision that day in my memory.

Wait, there is more. Once out in the parking lot, we notice our rental car entirely blocked. My husband asks me to go back to the bistro and find out whose car it is. Fate beckons us, and it is none other than Princess Caroline's pristine 1959 Deux Cheveux. Mon Dieu! First comes the waiter to help move the car, second comes someone from her table, and third comes Princess Caroline herself, speaking in perfect English, and apologizing profusely.

As we slowly left Le Bistro du Paradou moving on with our afternoon, I thought to myself, "Wow, this magic of Provence is intoxicating!" Le Bistro du Paradou, 57 avenue de la Vallee-des-Baux. Le Pradou. (tel) and (fax) (0)4-90-54-32-70. Closed Sunday. I recommend calling for hours, menu of the day, and reservations.

"Meeting My Heroine" After playing bumper cars with Princess Caroline of Monaco, we didn't think our visit in Provence could get any better. Little did we know that there was much more excitement to come. I first saw her book in the travel section of a bookstore about three or four years ago. Her book is, Words in a French Life: Lessons in Love and Language from the South of France. I was not familiar with Kristin Espinasse before or her writing, but immediately enjoyed her wonderful and endearing stories, woven with humor about her husband, children, cultures, and antics of Provencal every day life, and not so every day life.

Kristin's book actually morphed from her popular "thrice-weekly" blog, www.french-word-a-day.typepad.com/ . Kristin's blog is wildly amusing, and a fun way to stay in touch with your "inner French language", and Provencal fix. Kristin is my heroine, because she lives and breathes the authentic Provencal life every day, and gladly shares it with all of us through her wonderful words and stories.

Kristin is an American, and as she pens it, "a former desert rat from Arizona", who meets her husband to be in Provence during a foreign language exchange program. She falls in love with this handsome Frenchman Jean-Marc, marries, and has two adorable children. They live in Provence, and have followed one more of their dreams, owning a farm house, vineyards, and making award-winning wines in the Lower Rhone Valley.

Once again by incredible luck and unusual circumstances, my husband and I are enjoying a private tour of some of the local wine producers in the lower Rhone Valley, by one of the leading wine consultants in the area. Half way up the long gravel driveway of Jean-Marc and Kristin Espinasse, I realize we are visiting Domaine Rouge-Bleu, their winery and vineyard. I'm pinching myself thinking I can't take any more of these surprises. A quick introduction and visit with Jean-Marc and Kristin, a quick tour of their winery, a taste of their wine, results in a lifetime of memories.

Kristin is just as warm and friendly in person, as she is in her writing. She encouraged me to start a blog. I am so grateful and thankful for her kindness. Sometimes you meet people along the journey of life that touch your lives in so many ways, and they might not ever know. Thank you Jean-Marc and Kristin for touching our lives. We hope our paths will cross once again.

Louisa Jones, a Canadian, who has lived and gardened in Provence for over twenty years has become known as the English-speaking voice on Provence gardens. A prolific writer on French gardens, click on Louisa Jones' Books.

One of her favorite gardens in Provence is Abbaye St.-Andre. Pictured here is its wonderful pergola with banksia roses and wisteria. The garden was created in the 1920's, on the steep hillside of a Benedictine abbey, on a hilltop opposite the city of Avignon. Other wonderful elements of this garden are an olive orchard, a prizewinning formal rose garden, idyllic romantic statues, and incredible views of the Rhone Valley. The best way to find this garden is to contact the Villaneuve-les-Avignons, Tourist Office, (tel) (0)4-90-25-61-33.

For those of you who can't get enough of Louisa Jones' garden books, and would like to experience wonderful Provencal gardens first hand, Louisa offers "Garden Week in Provence". Every year, the third week of April, she takes up to 16 very lucky people on her special garden tour. Louisa partners with the famous Mirande Hotel in Avignon, and escorts you through six full days of private family style gardens, well-known designer gardens, and classic Provence gardens, many of which are not open to the public. Besides the escorted garden tours, the tour includes a cooking class, visits to the local markets, and a general emphasis on food and lifestyle enjoyment. Each year Louisa Jones plans a new itinerary, with new gardens. Her "Garden Week in Provence" is very popular and limited in size. Please visit www.louisajones.fr for more information on her, and her garden tour week.

Pictured above is Domaine Dalmeran, a beautiful chateau and winery, complete with 18th century picturesque landscaping and Roman aqueduct ruins. This storybook chateau was featured on one of Louisa Jones' tours a few years back. In our travels last year, my husband and I had the opportunity to visit Domaine Dalmeran, tour, and taste their wine. New English owners were renovating the chateau, winery, and building a cooking school. Domaine Dalmeran, avenue Notre-Dame-du-Chateau, St. Etienne-du-Gres, (tel) (0)4 90-49-04-04.